{"product_id":"1800-extra-anejo-tequila-750ml","title":"1800 Extra Anejo Tequila 750ml","description":"\u003ch1\u003e\u003cstrong\u003e\u003cspan\u003e1800 Extra Añejo Tequila – 80 Proof (40% ABV) | 750ml\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eRich, refined, and extensively matured, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio Extra Añejo Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e represents the luxury side of the 1800 Tequila portfolio. Crafted from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e grown in Jalisco, Mexico, this Extra Añejo is aged for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eover three years in new American and French oak barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e before receiving an additional finish in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFrench Cognac barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40% ABV (80 proof)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, 1800 Milenio develops an elegant profile of oak, vanilla, red fruit, cinnamon, and mint chocolate with a soft, balanced texture designed for slow sipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eKey Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSpirit Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tequila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Extra Añejo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eExpression:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1800 Milenio\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAgave:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Blue Weber Agave\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Jalisco, Mexico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePrimary Aging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Over 3 Years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePrimary Barrels:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e New American \u0026amp; French Oak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFinishing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e French Cognac Barrels\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAlcohol Content:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 40% ABV (80 Proof)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProfile:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Oak • Vanilla • Red Fruit • Cinnamon • Mint Chocolate\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eProcess \u0026amp; Aging\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio Extra Añejo Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e begins with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e grown in Jalisco, Mexico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe agave is handpicked at peak ripeness before being carefully cooked in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etraditional masonry ovens\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. This slow cooking process transforms the agave's natural carbohydrates into fermentable sugars while developing its characteristic roasted sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFollowing cooking and extraction, the agave undergoes fermentation before being \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edouble distilled in copper pot stills\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe tequila then begins an extensive maturation process lasting \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emore than three years\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in a combination of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enew American and French oak barrels with high char and toast\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis extended interaction with oak develops the deeper color, texture, vanilla, fruit, spice, and wood characteristics expected from an Extra Añejo tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter more than three years of primary maturation, the tequila receives an additional finishing period in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFrench oak Cognac barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis secondary maturation adds another layer of complexity while helping create the balanced and soft profile that defines 1800 Milenio.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe finished tequila is bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40% ABV (80 proof)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eAppearance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDark amber gold\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, displaying the rich color developed through more than three years of oak maturation and additional Cognac barrel finishing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNose:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rich and mature with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eoak and vanilla\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, showcasing the influence of its extended barrel maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePalate:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Balanced and soft with layers of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evanilla, red fruit, and cinnamon\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, combining sweetness, fruit, spice, and mature oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Distinctive and lingering with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emint-chocolate character\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, accompanied by continued vanilla and subtle oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Makes It Special\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e represents the most extensively matured style within the 1800 Tequila range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe defining characteristic is its combination of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eExtra Añejo maturation and secondary Cognac barrel finishing\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe tequila first spends more than three years in new American and French oak barrels. This extended aging period allows the Blue Weber agave spirit to develop significantly more barrel influence than younger expressions such as 1800 Reposado or Añejo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe mature tequila is then transferred into \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFrench Cognac barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e for an additional finishing period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRather than relying exclusively on traditional tequila maturation, this additional cask treatment introduces another dimension to the finished spirit and contributes to Milenio's balance of vanilla, red fruit, cinnamon, oak, and mint chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts Extra Añejo classification also distinguishes it from 1800 Añejo and Cristalino. While those expressions explore shorter maturation and different finishing or filtration techniques, Milenio centers on \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eextended aging exceeding three years\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a mature tequila designed primarily around depth, softness, and the interaction between Blue Weber agave, new oak, and French Cognac barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Enjoy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio Extra Añejo Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is ideally enjoyed \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eneat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to appreciate the characteristics developed through its extended maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour a small serving into a tequila or stemmed tasting glass and allow it to rest briefly before drinking. This gives its oak and vanilla aromas time to open before revealing the red fruit and cinnamon characteristics of the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake small sips and allow the tequila's texture and flavors to develop gradually. The distinctive mint-chocolate finish becomes particularly noticeable toward the end of the experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMilenio can also be served over a large ice cube, although enjoying it neat provides the clearest expression of its extended maturation and Cognac barrel finishing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is the alcohol content of 1800 Extra Añejo Tequila?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1800 Milenio Extra Añejo Tequila is bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40% ABV (80 proof).\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat type of agave is used in 1800 Milenio?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1800 Milenio is crafted from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e grown in Jalisco, Mexico.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow long is 1800 Milenio aged?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1800 Milenio is aged for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emore than three years\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in new American and French oak barrels before receiving additional maturation in French Cognac barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat type of barrels are used for 1800 Extra Añejo?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe tequila undergoes primary maturation in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enew American and French oak barrels with high char and toast\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. It is then finished for a shorter period in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFrench oak Cognac barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 1800 Milenio taste like?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe official profile features an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eoaky aroma with vanilla\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, followed by flavors of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evanilla, red fruit, and cinnamon\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and a distinctive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emint-chocolate finish\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs 1800 Milenio an Extra Añejo tequila?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. 1800 Milenio is officially classified as an \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eExtra Añejo tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and undergoes more than three years of maturation before its Cognac barrel finishing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is the difference between 1800 Añejo and 1800 Milenio Extra Añejo?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Añejo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is matured for more than a year in new American and French oak barrels. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is aged for more than three years and then receives additional maturation in French Cognac barrels, giving it considerably more time in oak and a different flavor profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is the difference between 1800 Cristalino and 1800 Milenio?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Cristalino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is an añejo tequila that undergoes barrel maturation, Port wine cask finishing, and filtration to achieve a crystal-clear appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is an Extra Añejo aged for more than three years and finished in French Cognac barrels. It retains its natural dark amber-gold color rather than being filtered clear.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs 1800 Milenio finished in Cognac barrels?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. After its extended primary maturation, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio is finished in French oak Cognac barrels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should 1800 Milenio be served?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIts extended maturation and Cognac cask finishing make it particularly well suited for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eslow sipping neat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e or over a large ice cube.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat size bottle is this?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis listing includes one \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e of 1800 Milenio Extra Añejo Tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003ePricing \u0026amp; Availability\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis listing includes one \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio Extra Añejo Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, aged for more than three years, finished in French Cognac barrels, and bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof (40% ABV)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAvailable now while supplies last.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eBrand Story\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is produced from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave harvested from the Tequila Valley in Jalisco, Mexico\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The brand traces its tequila-making heritage through a family with 10 generations of experience and takes its name from the year 1800, a period associated by the brand with tequila gaining recognition beyond its origins in Jalisco.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 1800 portfolio explores Blue Weber agave through several styles of tequila, ranging from fresh Blanco to Reposado, Añejo, Cristalino, and extensively matured luxury expressions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1800 Milenio\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e represents the Extra Añejo side of that collection. More than three years of maturation in new American and French oak is followed by finishing in French Cognac barrels, creating a mature expression built around oak, vanilla, red fruit, cinnamon, and a distinctive mint-chocolate finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, 1800 Milenio combines extended tequila maturation with Cognac cask finishing to create one of the most refined expressions in the 1800 Tequila portfolio.\u003c\/span\u003e\u003c\/p\u003e","brand":"1800","offers":[{"title":"Default Title","offer_id":45892779147338,"sku":null,"price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/0818\/4394\/files\/1800ExtraAnejoTequila750mlwithBox.jpg?v=1790665815","url":"https:\/\/bottle2bar.com\/products\/1800-extra-anejo-tequila-750ml","provider":"Bottle2Bar","version":"1.0","type":"link"}