{"product_id":"clase-azul-durango-joven-mezcal-750ml","title":"Clase Azul Durango Joven Mezcal 750ml","description":"\u003ch1\u003e\u003cstrong\u003eClase Azul Durango Joven Mezcal – 88 Proof (44% ABV) | 750ml\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eComplex, smoky, and deeply connected to the rugged landscapes of northern Mexico, \u003cstrong\u003eClase Azul Durango Joven Mezcal\u003c\/strong\u003e is crafted from \u003cstrong\u003e100% Cenizo agave (Agave durangensis)\u003c\/strong\u003e, an agave native to the state of Durango. Presented unaged and bottled at \u003cstrong\u003e44% ABV (88 proof)\u003c\/strong\u003e in a \u003cstrong\u003e750ml decanter\u003c\/strong\u003e, this mezcal combines distinctive smoke with citrus, herbal, fruit, peanut, brown sugar, and mineral characteristics. Its sculptural black decanter draws inspiration from the raw beauty of Durango and is finished by Mexican artisans, connecting the spirit directly to the region that produces it.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eSpirit Type:\u003c\/strong\u003e Mezcal\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e Joven \/ Unaged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Cenizo Agave\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgave Species:\u003c\/strong\u003e Agave durangensis\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Durango, Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgave Source:\u003c\/strong\u003e Wild-growing Cenizo agave\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking:\u003c\/strong\u003e Underground Pit Oven\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging:\u003c\/strong\u003e Unaged\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 44% ABV (88 Proof)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProfile:\u003c\/strong\u003e Smoke • Citrus • Herbs • Fruit • Peanut • Brown Sugar • Mineral\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eProcess \u0026amp; Production\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul Mezcal Durango\u003c\/strong\u003e begins with \u003cstrong\u003eCenizo agave (Agave durangensis)\u003c\/strong\u003e, a distinctive agave species native to Durango and closely connected to the state's high-altitude, rugged terrain.\u003c\/p\u003e\n\u003cp\u003eThe Cenizo agave grows naturally in the region and requires years of development before reaching maturity. Its ability to thrive in Durango's demanding environment contributes to the distinctive identity of the finished mezcal.\u003c\/p\u003e\n\u003cp\u003eAfter harvest, the agave hearts are prepared using traditional mezcal-making techniques.\u003c\/p\u003e\n\u003cp\u003eThe agave is slowly cooked in an \u003cstrong\u003eunderground pit oven\u003c\/strong\u003e, where heated stones and wood transform the raw agave while introducing the smoky characteristics traditionally associated with this style of mezcal.\u003c\/p\u003e\n\u003cp\u003eAfter cooking, the softened agave is milled to extract its fermentable material before undergoing fermentation.\u003c\/p\u003e\n\u003cp\u003eThe fermented agave is then distilled to concentrate its flavors and aromas, preserving the distinctive characteristics of Cenizo agave and the smoky qualities developed during underground cooking.\u003c\/p\u003e\n\u003cp\u003eNo barrel maturation follows distillation. Clase Azul Durango is presented as a \u003cstrong\u003ejoven mezcal\u003c\/strong\u003e, allowing its agave, smoke, fruit, herbal, and mineral characteristics to remain prominent.\u003c\/p\u003e\n\u003cp\u003eThe finished mezcal is bottled at \u003cstrong\u003e44% ABV (88 proof)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAppearance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCrystal clear with brilliant silver highlights.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDespite its rich and smoky flavor profile, Clase Azul Durango remains transparent because it receives no barrel maturation after distillation.\u003c\/p\u003e\n\u003cp\u003eIts clear appearance allows the focus to remain on the character developed from the Cenizo agave and traditional production process rather than oak aging.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Complex and expressive with aromas of \u003cstrong\u003ecitrus, herbal notes, fresh fruit, and cooked agave\u003c\/strong\u003e, surrounded by the distinctive smoky character created during underground cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Rich and layered with notes of \u003cstrong\u003eCenizo agave, smoke, peanut, brown sugar, fruit, and herbs\u003c\/strong\u003e, balancing earthy depth with subtle sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long and persistent with lingering \u003cstrong\u003esmoke, mineral character, agave, herbs, and gentle sweetness\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhat Makes It Special\u003c\/h2\u003e\n\u003cp\u003eThe defining characteristic of \u003cstrong\u003eClase Azul Durango Joven Mezcal\u003c\/strong\u003e is its use of \u003cstrong\u003eCenizo agave\u003c\/strong\u003e, scientifically known as Agave durangensis.\u003c\/p\u003e\n\u003cp\u003eThis agave is closely associated with Durango and has adapted to the state's demanding climate and rugged landscape. Its regional identity makes it an important part of Durango's long tradition of mezcal production.\u003c\/p\u003e\n\u003cp\u003eThe production method reinforces that connection.\u003c\/p\u003e\n\u003cp\u003eUnlike the steam-cooked Agave salmiana used for Clase Azul Mezcal San Luis Potosí, the Cenizo agave used for the Durango expression is traditionally cooked underground. The interaction between agave, heated stone, earth, and wood smoke creates the deeper smoky character associated with the finished mezcal.\u003c\/p\u003e\n\u003cp\u003eBecause the spirit is bottled \u003cstrong\u003eunaged\u003c\/strong\u003e, those production characteristics remain at the forefront without being covered by flavors from barrel maturation.\u003c\/p\u003e\n\u003cp\u003eClase Azul Durango is therefore not simply a smoky alternative to tequila. It is an expression designed around a specific agave, landscape, and regional mezcal tradition.\u003c\/p\u003e\n\u003cp\u003eIts presentation reinforces that identity.\u003c\/p\u003e\n\u003cp\u003eThe distinctive \u003cstrong\u003eblack decanter\u003c\/strong\u003e takes inspiration from the raw materials and rugged landscapes of Durango. Its textured surface and hand-applied decorative details reflect the artisanal philosophy that has become closely associated with Clase Azul México.\u003c\/p\u003e\n\u003cp\u003eEach bottle brings together Cenizo agave, traditional mezcal production, regional identity, and Mexican craftsmanship.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eHow to Enjoy\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul Durango Joven Mezcal\u003c\/strong\u003e is ideally enjoyed neat at room temperature.\u003c\/p\u003e\n\u003cp\u003ePour a small amount into a traditional mezcal glass or tasting glass and allow the spirit to rest briefly before drinking. This gives its smoke, cooked agave, fruit, citrus, herbal, and mineral characteristics time to emerge.\u003c\/p\u003e\n\u003cp\u003eTake small sips rather than drinking it as a shot. The slower approach allows the initial smoky qualities to transition into sweeter and more complex notes of fruit, peanut, brown sugar, and herbs.\u003c\/p\u003e\n\u003cp\u003eIts profile also makes Clase Azul Durango well suited for pairing with foods that complement both smoke and sweetness.\u003c\/p\u003e\n\u003cp\u003eTry it alongside \u003cstrong\u003egrilled or roasted meats, smoked foods, aged cheeses, roasted nuts, dark chocolate, or fruit-based desserts\u003c\/strong\u003e. Citrus-driven dishes can also create an interesting contrast with its deeper smoky and earthy characteristics.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat is the alcohol content of Clase Azul Mezcal Durango?\u003c\/h3\u003e\n\u003cp\u003eClase Azul Durango Joven Mezcal is bottled at \u003cstrong\u003e44% ABV (88 proof).\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat type of agave is used in Clase Azul Durango?\u003c\/h3\u003e\n\u003cp\u003eClase Azul Mezcal Durango is crafted from \u003cstrong\u003e100% Cenizo agave\u003c\/strong\u003e, scientifically known as \u003cstrong\u003eAgave durangensis\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhere is Clase Azul Mezcal Durango made?\u003c\/h3\u003e\n\u003cp\u003eIt is produced in \u003cstrong\u003eDurango, Mexico\u003c\/strong\u003e, using an agave species native to the region.\u003c\/p\u003e\n\u003ch3\u003eIs Clase Azul Durango aged?\u003c\/h3\u003e\n\u003cp\u003eNo. Clase Azul Durango is a \u003cstrong\u003ejoven, or unaged, mezcal\u003c\/strong\u003e. Its flavors come primarily from the Cenizo agave and production process rather than barrel maturation.\u003c\/p\u003e\n\u003ch3\u003eWhy is Clase Azul Durango smoky?\u003c\/h3\u003e\n\u003cp\u003eThe smoky character develops during the traditional cooking of the agave in an \u003cstrong\u003eunderground pit oven\u003c\/strong\u003e. Wood, heated stones, and the enclosed cooking environment expose the agave to smoke as it cooks.\u003c\/p\u003e\n\u003ch3\u003eWhat does Clase Azul Mezcal Durango taste like?\u003c\/h3\u003e\n\u003cp\u003eClase Azul Durango offers a complex combination of \u003cstrong\u003esmoke, cooked agave, citrus, fruit, herbs, peanut, brown sugar, and mineral characteristics\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Clase Azul Durango and Clase Azul San Luis Potosí?\u003c\/h3\u003e\n\u003cp\u003eThe two expressions use different agaves and production approaches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul Durango\u003c\/strong\u003e is produced from \u003cstrong\u003eCenizo agave (Agave durangensis)\u003c\/strong\u003e native to Durango and uses traditional underground cooking, resulting in a more pronounced smoky character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul San Luis Potosí\u003c\/strong\u003e is produced from \u003cstrong\u003egreen agave (Agave salmiana)\u003c\/strong\u003e and uses steam cooking, creating a profile centered more heavily on herbs, green chile, fresh grass, citrus, clove, and mineral characteristics.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Clase Azul Durango and Clase Azul Guerrero?\u003c\/h3\u003e\n\u003cp\u003eBoth are regional Clase Azul mezcals, but they showcase different agave varieties and terroirs. \u003cstrong\u003eDurango uses Cenizo agave\u003c\/strong\u003e, while \u003cstrong\u003eGuerrero uses Papalote agave (Agave cupreata)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAs a result, Durango emphasizes Cenizo agave, smoke, fruit, herbs, nuts, sweetness, and mineral character, while Guerrero develops a distinctive profile of grapefruit, rosemary, fresh wood, toasted peanut, seaweed, lemon, pepper, and tobacco.\u003c\/p\u003e\n\u003ch3\u003eIs Clase Azul Durango a tequila?\u003c\/h3\u003e\n\u003cp\u003eNo. Clase Azul Durango is \u003cstrong\u003emezcal\u003c\/strong\u003e, not tequila. Although both spirits are produced from agave, tequila and mezcal are separate denominations with different permitted regions, agave varieties, and production traditions.\u003c\/p\u003e\n\u003ch3\u003eHow should Clase Azul Mezcal Durango be served?\u003c\/h3\u003e\n\u003cp\u003eClase Azul Durango is best enjoyed \u003cstrong\u003eneat and slowly\u003c\/strong\u003e, allowing its Cenizo agave, smoke, citrus, herbal, fruit, and mineral characteristics to develop naturally.\u003c\/p\u003e\n\u003ch3\u003eWhat size bottle is this?\u003c\/h3\u003e\n\u003cp\u003eThis listing includes one \u003cstrong\u003e750ml bottle\u003c\/strong\u003e of Clase Azul Durango Joven Mezcal.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003ePricing \u0026amp; Availability\u003c\/h2\u003e\n\u003cp\u003eThis listing includes one \u003cstrong\u003e750ml bottle\u003c\/strong\u003e of \u003cstrong\u003eClase Azul Durango Joven Mezcal\u003c\/strong\u003e, crafted from 100% Cenizo agave and bottled at \u003cstrong\u003e88 proof (44% ABV)\u003c\/strong\u003e. \u003cstrong\u003eAvailable now while supplies last.\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eBrand Story\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul México\u003c\/strong\u003e was founded by \u003cstrong\u003eArturo Lomelí\u003c\/strong\u003e with a vision centered on sharing Mexico's culture, traditions, craftsmanship, and diverse landscapes with the world.\u003c\/p\u003e\n\u003cp\u003eAlthough the brand is widely recognized for tequila, Clase Azul's mezcal collection explores the extraordinary diversity of agave and mezcal traditions found throughout Mexico. Each regional expression focuses on a particular agave variety and the environment in which it grows.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClase Azul Mezcal Durango\u003c\/strong\u003e celebrates the rugged northern state of Durango through \u003cstrong\u003eCenizo agave\u003c\/strong\u003e, a species deeply connected to the region.\u003c\/p\u003e\n\u003cp\u003eTraditional production transforms the mature agave into a smoky, expressive joven mezcal, while the distinctive black decanter reflects the landscape and craftsmanship that inspired the expression.\u003c\/p\u003e\n\u003cp\u003eBottled at \u003cstrong\u003e88 proof\u003c\/strong\u003e, Clase Azul Durango brings together \u003cstrong\u003eCenizo agave, traditional underground cooking, regional mezcal heritage, and Mexican artisan craftsmanship\u003c\/strong\u003e in one of Clase Azul México's most recognizable mezcal expressions.\u003c\/p\u003e","brand":"Clase Azul","offers":[{"title":"Default Title","offer_id":45892686446666,"sku":null,"price":379.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/0818\/4394\/files\/ClaseAzulDurangoMezcal750ml.jpg?v=1790056909","url":"https:\/\/bottle2bar.com\/products\/clase-azul-durango-joven-mezcal-750ml","provider":"Bottle2Bar","version":"1.0","type":"link"}