{"product_id":"mijenta-reposado-cristalino-tequila-750ml","title":"Mijenta Reposado Cristalino Tequila 750ml","description":"\u003ch1\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila – 80 Proof (40% ABV) | 750ml\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a distinctive expression crafted from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e grown in the highlands of Jalisco, Mexico. Combining the character of oak-matured Reposado tequila with the clarity achieved through Cristalino filtration, this expression offers a different interpretation of aged tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeveloped under the expertise of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMaestra Tequilera Ana María Romero\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Mijenta emphasizes the natural character of agave, thoughtful production techniques, and careful maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCristalino tequila begins with an aged spirit that undergoes filtration to reduce the color developed during barrel aging. This additional process creates a clear or nearly transparent tequila while retaining selected characteristics from its maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof (40% ABV)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and presented in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Mijenta Reposado Cristalino offers tequila enthusiasts an opportunity to explore the relationship between agave, oak maturation, and filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eKey Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSpirit Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBrand:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mijenta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eExpression:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Reposado Cristalino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCountry of Origin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mexico\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAgave Region:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Highlands of Jalisco\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAgave Variety:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Blue Weber Agave\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaestra Tequilera:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ana María Romero\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClassification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Reposado Cristalino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduction Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Oak-Matured and Filtered Tequila\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAlcohol Content:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 40% ABV (80 Proof)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBottle Size:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 750ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eProcess \u0026amp; Aging\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines the production principles of traditional tequila with the filtration techniques associated with Cristalino expressions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe process begins with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, sourced from the highlands of Jalisco, Mexico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce the agave plants reach maturity, skilled jimadores harvest them and remove the pointed leaves to expose the central hearts, known as \u003c\/span\u003e\u003cem\u003e\u003cspan\u003epiñas\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese agave hearts are cooked to convert their complex carbohydrates into fermentable sugars.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCooking also develops the natural flavors of roasted and cooked agave that contribute to the finished spirit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFollowing cooking, the agave is processed to extract its sugars before fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDuring fermentation, yeast converts these sugars into alcohol while developing additional aromatic and flavor characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe fermented liquid is then distilled to create the foundation of the tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eReposado Maturation\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAs a Reposado expression, the tequila undergoes oak maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnder tequila regulations, Reposado tequila must be aged in oak or encino containers for a minimum of two months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDuring maturation, the spirit interacts with the wood, developing additional flavor and aromatic characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOak aging can contribute notes of vanilla, caramel, spice, and wood while influencing the tequila's texture and overall balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta's standard Reposado expression is known for its maturation in American oak, French oak, and French acacia casks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHowever, the exact maturation period and barrel composition used for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e have not been independently confirmed and should not be assumed to match the standard Reposado.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCristalino Filtration\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFollowing maturation, the tequila undergoes filtration associated with the Cristalino style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis process reduces the color acquired during oak aging, producing a clear or nearly transparent appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDepending on the filtration method, certain flavor compounds may also be reduced or altered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe goal is to preserve selected characteristics developed during maturation while creating a different presentation of aged tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe exact filtration method used for this expression has not been independently confirmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe finished tequila is bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40% ABV (80 proof)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eAppearance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eClear to nearly transparent\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, reflecting the filtration process associated with Cristalino tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike traditional Reposado tequila, which typically develops a golden hue during oak maturation, Cristalino tequila undergoes filtration to reduce its color.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eTasting Notes\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe exact official tasting notes for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e have not been independently confirmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs a category, Reposado Cristalino tequila can combine natural cooked agave character with selected barrel-derived notes. However, the specific aromas, palate, and finish of this expression should be verified against the producer's tasting notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Makes It Special\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eCrafted from 100% Blue Weber Agave\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is produced from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e associated with the highlands of Jalisco.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta emphasizes agave quality and production methods designed to preserve the natural character of the plant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe agave provides the foundation for the spirit before maturation and filtration introduce additional influences.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA Combination of Aging and Filtration\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOne of the defining characteristics of Cristalino tequila is the combination of oak maturation and filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike Blanco tequila, which generally emphasizes unaged agave character, Reposado tequila develops additional complexity through contact with oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCristalino filtration then reduces the color developed during maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis creates a distinct presentation of aged tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eExpertise of Maestra Tequilera Ana María Romero\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAna María Romero\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has played an important role in developing Mijenta's tequila expressions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHer expertise emphasizes agave quality, fermentation, distillation, and the relationship between natural agave flavors and maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta's portfolio reflects this approach through its different tequila styles.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBottled at 80 Proof\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta Reposado Cristalino is bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof (40% ABV)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a common bottling strength for tequila sold in the United States.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt provides a balanced foundation for appreciating the spirit's character when served neat or over ice.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eA Different Expression from Mijenta Reposado\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta's standard Reposado emphasizes the relationship between cooked agave and oak maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReposado Cristalino introduces an additional filtration process that distinguishes it from the conventional aged expression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor enthusiasts familiar with Mijenta Blanco and Reposado, Cristalino offers another way to explore the brand's approach to tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCommitment to Community and Sustainability\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta takes its name from the Spanish phrase \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emi gente\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, meaning \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emy people\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe brand emphasizes the individuals and communities involved in tequila production, along with environmental responsibility and thoughtful craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Enjoy\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is particularly well suited for enjoying neat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServing it at room temperature allows its aromas and flavors to develop naturally without interference from additional ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA tequila tasting glass or small sipping glass provides an excellent way to appreciate the spirit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBegin by observing its clear appearance, which distinguishes Cristalino tequila from conventional golden Reposado expressions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNext, gently explore the aroma to identify the natural agave character and any remaining influences from barrel maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake small sips to appreciate the texture, flavor development, and finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAllowing the tequila to rest briefly in the glass may help reveal additional aromatic characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta Reposado Cristalino can also be enjoyed over a large ice cube for a chilled presentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor enthusiasts interested in comparing tequila styles, tasting this expression alongside Mijenta Blanco and Mijenta Reposado provides an opportunity to explore the effects of maturation and filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Mijenta Reposado Cristalino Tequila?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta Reposado Cristalino is a tequila expression made from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e that combines Reposado maturation with filtration associated with the Cristalino category.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is the alcohol content of Mijenta Reposado Cristalino?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila is bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40% ABV (80 proof)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhere is Mijenta Reposado Cristalino made?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta tequila is produced in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJalisco, Mexico\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, using Blue Weber agave grown in the highlands.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mijenta Reposado Cristalino made from 100% agave?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Mijenta's tequila expressions are produced from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Cristalino tequila?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCristalino is a style of tequila in which an aged expression undergoes filtration to reduce or remove the color acquired during barrel maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mijenta Reposado Cristalino aged?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Its Reposado classification indicates oak maturation before filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow long is Mijenta Reposado Cristalino aged?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe exact maturation period for this specific expression has not been independently confirmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat barrels are used for Mijenta Reposado Cristalino?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe exact barrel composition for this expression has not been independently confirmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mijenta Reposado Cristalino the same as Mijenta Blanco?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo. Although Cristalino tequila can have a clear appearance similar to Blanco, it undergoes oak maturation before filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mijenta Reposado Cristalino the same as Mijenta Reposado?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo. Cristalino tequila undergoes an additional filtration process that distinguishes it from conventional Reposado tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhy is Cristalino tequila clear?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCristalino tequila undergoes filtration designed to reduce or remove the color developed during oak maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDoes Cristalino filtration remove all barrel flavors?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNot necessarily. Filtration can alter certain flavor compounds, but the extent depends on the method used.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWho is the Maestra Tequilera behind Mijenta?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAna María Romero\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is the Maestra Tequilera associated with Mijenta's tequila development.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Mijenta mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMijenta takes its name from the Spanish phrase \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emi gente\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, meaning \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emy people\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mijenta Reposado Cristalino suitable for sipping?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Serving it neat allows enthusiasts to appreciate the influence of agave, maturation, and filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat size bottle is this?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis listing includes one \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e of Mijenta Reposado Cristalino Tequila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003ePricing \u0026amp; Availability\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis listing includes one \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and bottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof (40% ABV)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCombining oak maturation with Cristalino filtration, this expression offers a distinctive interpretation of aged tequila within the Mijenta portfolio.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAvailable now while supplies last.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eBrand Story\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a Mexican tequila brand founded with a focus on craftsmanship, community, and environmental responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe name Mijenta is inspired by the Spanish phrase \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emi gente\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, meaning \u003c\/span\u003e\u003cem\u003e\u003cspan\u003emy people\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, reflecting the brand's dedication to the individuals and communities involved in tequila production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe brand was co-founded by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMike Dolan\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and developed with the expertise of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMaestra Tequilera Ana María Romero\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta emphasizes the use of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% Blue Weber agave\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e grown in the highlands of Jalisco, Mexico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts production philosophy focuses on preserving the natural qualities of mature agave through careful cooking, fermentation, distillation, and maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe brand also incorporates sustainability considerations into its packaging and broader operations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMijenta's portfolio includes expressions that explore different aspects of tequila production, from the fresh agave character of Blanco to the barrel-influenced complexity of Reposado.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMijenta Reposado Cristalino Tequila\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e adds another dimension to this portfolio by combining oak maturation with filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBottled at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e80 proof (40% ABV)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e750ml bottle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Mijenta Reposado Cristalino reflects the brand's interest in agave character, thoughtful production, and contemporary approaches to Mexican tequila craftsmanship.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mijenta","offers":[{"title":"Default Title","offer_id":67705167609930,"sku":null,"price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/0818\/4394\/files\/MijentaCristalinoReposadoTequila750ml.jpg?v=1792120257","url":"https:\/\/bottle2bar.com\/products\/mijenta-reposado-cristalino-tequila-750ml","provider":"Bottle2Bar","version":"1.0","type":"link"}