Clase Azul Ultra Extra Añejo Tequila – 80 Proof (40% ABV) | 750ml

Luxurious, deeply matured, and produced in limited quantities, Clase Azul Ultra Extra Añejo Tequila represents one of the most sophisticated expressions in the Clase Azul México portfolio. Crafted from Blue Weber agave in Jalisco, Mexico, this Extra Añejo tequila undergoes extended maturation in American whiskey casks before receiving additional finishing in sherry casks. Bottled at 40% ABV (80 proof) in a 750ml bottle, Clase Azul Ultra delivers a rich profile of dried fruit, caramel, vanilla, nuts, spice, and mature oak, presented in an elaborate black decanter decorated by Mexican artisans.

Key Details

• Spirit Type: Tequila

• Style: Extra Añejo

• Agave: Blue Weber Agave

• Origin: Jalisco, Mexico

• Maturation: Extended Aging

• Cask Type: American Whiskey Casks

• Finishing: Sherry Casks

• Alcohol Content: 40% ABV (80 Proof)

• Bottle Size: 750ml

• Profile: Dried Fruit • Caramel • Vanilla • Nuts • Spice • Oak

Process & Aging

Clase Azul Ultra begins with Blue Weber agave grown in Jalisco, Mexico. Once mature, the agave is harvested and prepared for the slow cooking process that forms the foundation of Clase Azul tequila.

The agave hearts are cooked in traditional masonry ovens, allowing their natural carbohydrates to convert into fermentable sugars while developing the sweet cooked-agave character of the spirit.

After cooking, the agave undergoes fermentation using Clase Azul's proprietary yeast before distillation.

The defining element of Ultra is its extensive barrel maturation. The tequila spends an extended period aging in American whiskey casks, allowing the spirit to develop significant depth, color, texture, and oak influence.

Following its primary maturation, the tequila receives additional time in sherry casks. This finishing stage contributes another dimension of dried fruit, nuts, sweetness, and spice to the mature tequila.

As an Extra Añejo, Ultra represents the most extensively matured classification of tequila within the Clase Azul portfolio.

The finished tequila is bottled at 40% ABV (80 proof).

Appearance

Deep dark amber with copper highlights, immediately reflecting the tequila's extended interaction with oak.

Its rich color provides a visual introduction to the mature, concentrated character found throughout the aroma and palate.

Tasting Notes

Nose: Deep and complex with aromas of dried plum, apricot, cherry, maple syrup, hazelnut, and oak, accompanied by subtle layers of spice.

Palate: Rich and enveloping with flavors of dried fruit, caramel, vanilla, nuts, and mature oak, complemented by the influence of its sherry-cask finishing.

Finish: Long, smooth, and persistent, with lingering notes of dried fruit, caramelized sweetness, spice, nuts, and oak.

What Makes It Special

Clase Azul Ultra represents the most mature end of the Clase Azul tequila collection.

Unlike Plata, which showcases tequila without barrel influence, or Reposado, which spends eight months in oak, Ultra relies on extended maturation and secondary cask finishing to create its character.

The use of American whiskey casks provides a foundation of vanilla, caramel, and oak, while additional maturation in sherry casks introduces richer dried-fruit and nut characteristics.

This layered maturation creates a tequila designed around depth and complexity rather than the brighter agave-forward profile of younger expressions.

Its presentation is equally distinctive.

Clase Azul Ultra is housed in a dramatic black ceramic decanter decorated by Mexican artisans. The decanter incorporates precious-metal details, traditionally including platinum, silver, and 24-karat gold, making the vessel one of the most elaborate designs in the Clase Azul portfolio.

The combination of Extra Añejo tequila, multiple cask influences, small-scale production, and intricate artisan presentation positions Ultra as a showcase of Clase Azul México's approach to mature tequila and Mexican craftsmanship.

How to Enjoy

Clase Azul Ultra Extra Añejo Tequila is designed primarily for slow sipping and is best enjoyed neat.

Pour a small serving into a stemmed tequila or tasting glass and allow it to rest before drinking. Giving the tequila time in the glass allows its dried fruit, caramel, vanilla, nut, spice, and mature oak aromas to gradually emerge.

Its rich profile also lends itself to pairings with foods capable of complementing an extensively matured tequila. Dark chocolate, roasted nuts, aged cheeses, dried fruits, and rich desserts can provide complementary flavors without overwhelming the spirit.

Given the complexity created through extended maturation and sherry-cask finishing, Ultra is best served without heavy dilution so the interaction between mature agave and oak can remain at the center of the experience.

Frequently Asked Questions

What is the alcohol content of Clase Azul Ultra?

Clase Azul Ultra Extra Añejo Tequila is bottled at 40% ABV (80 proof).

What type of tequila is Clase Azul Ultra?

Clase Azul Ultra is an Extra Añejo tequila, representing the longest-aged tequila classification recognized under Mexican tequila regulations.

What type of agave is used for Clase Azul Ultra?

Clase Azul Ultra is crafted from Blue Weber agave grown in Jalisco, Mexico.

What barrels are used to age Clase Azul Ultra?

Clase Azul Ultra undergoes extended maturation in American whiskey casks followed by additional finishing in sherry casks.

What does Clase Azul Ultra taste like?

Clase Azul Ultra offers a mature profile featuring dried fruit, caramel, vanilla, nuts, spice, and oak. Its aromatic profile includes characteristics such as dried plum, apricot, cherry, maple syrup, and hazelnut.

Is Clase Azul Ultra older than Clase Azul Añejo?

Yes. Clase Azul Ultra is classified as an Extra Añejo, while Clase Azul Añejo belongs to the Añejo category. Extra Añejo tequila must undergo at least three years of maturation under tequila regulations.

What is the difference between Clase Azul Ultra and Clase Azul Reposado?

The primary difference is maturation. Clase Azul Reposado spends eight months in American whiskey casks, while Clase Azul Ultra undergoes substantially longer maturation and incorporates additional sherry-cask finishing. Ultra therefore offers a darker, richer, and more mature barrel-driven profile.

Is the Clase Azul Ultra decanter handcrafted?

The Clase Azul Ultra decanter is decorated by Mexican artisans and incorporates elaborate precious-metal detailing, reflecting the brand's emphasis on Mexican craftsmanship.

How should Clase Azul Ultra be served?

Clase Azul Ultra is ideally enjoyed neat and slowly in a tequila or tasting glass, allowing its mature aromas and flavors to develop naturally.

What size bottle is this?

This listing includes one 750ml bottle of Clase Azul Ultra Extra Añejo Tequila.

Pricing & Availability

This listing includes one 750ml bottle of Clase Azul Ultra Extra Añejo Tequila, bottled at 80 proof (40% ABV). Available now while supplies last.

Brand Story

Clase Azul México was founded by Arturo Lomelí with a vision centered on sharing the culture, traditions, craftsmanship, and hospitality of Mexico with the world.

The brand has become recognized for combining Mexican spirits with distinctive artisan decanters. Its tequila and mezcal expressions explore different regions, agaves, maturation techniques, and artistic traditions, while each presentation reflects the work of Mexican craftspeople.

Within the tequila portfolio, Clase Azul Ultra represents the brand's exploration of extended maturation. The Extra Añejo tequila combines prolonged oak aging with sherry-cask finishing, developing the deep fruit, caramel, vanilla, nut, spice, and wood characteristics associated with its mature profile.

Presented in an elaborate black decanter accented with precious-metal details, Clase Azul Ultra brings together Extra Añejo tequila, advanced barrel maturation, and Mexican artistry in one of Clase Azul México's most distinctive expressions.