Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky 750ml
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Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky – 86 Proof (43% ABV) | 750ml
Rich, mature, and elegantly sherried, Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky showcases the classic Speyside character of the Aberlour Distillery through extended maturation in traditional oak and sherry oak casks. Aged for a minimum of 16 years and bottled at 43% ABV (86 proof) in a 750ml bottle, this single malt develops layers of ripe fruit, floral sweetness, oak, spice, and rich sherry character. The additional years of maturation create greater depth and complexity while maintaining the smooth, fruit-forward style associated with Aberlour.
Key Details
Spirit Type: Single Malt Scotch Whisky
Region: Speyside, Scotland
Distillery: Aberlour Distillery
Age Statement: 16 Years
Maturation: Double Cask Matured
Casks: Traditional Oak & Sherry Oak
Alcohol Content: 43% ABV (86 Proof)
Bottle Size: 750ml
Profile: Ripe Fruit • Floral • Sherry • Spice • Oak • Sweet
Process & Aging
Aberlour 16 Year is produced at the Aberlour Distillery in Speyside, Scotland, using malted barley and water from the surrounding region.
Following fermentation, the whisky is distilled in traditional copper pot stills before beginning its extended maturation.
The defining feature of Aberlour 16 is its Double Cask Matured approach. The whisky matures for at least 16 years in a combination of traditional oak and sherry oak casks.
Each type of oak contributes different characteristics to the finished whisky. Traditional oak provides structure, sweetness, vanilla, and mature wood influence, while sherry oak contributes deeper fruit, spice, richness, and the distinctive sherried character closely associated with Aberlour.
After maturation, the different cask components are brought together to create the finished 16 Year expression.
The whisky is bottled at 43% ABV (86 proof).
Appearance
Rich golden amber with warm mahogany highlights, reflecting its extended maturation and influence from sherry-seasoned oak.
Tasting Notes
Nose: Rich and aromatic with sweet floral and fruity notes, accompanied by mature oak and the depth of sherry cask influence.
Palate: Smooth and full with layers of ripe fruit, sweet spice, rich sherry, and oak, creating a mature balance between sweetness and wood.
Finish: Long, warm, and spicy, with lingering fruit, sherry sweetness, and mature oak.
What Makes It Special
Aberlour 16 Year combines extended maturation with the distillery's signature double-cask approach.
A minimum of 16 years in oak gives the whisky considerably more time to develop than younger expressions, allowing the spirit to extract deeper flavors and aromas while gradually becoming more integrated with the wood.
The use of both traditional oak and sherry oak adds another dimension.
Rather than allowing one type of cask to define the entire whisky, Aberlour brings together complementary maturation styles. Traditional oak contributes structure and sweetness, while sherry oak provides richer fruit, spice, and depth.
At 43% ABV, Aberlour 16 is also bottled at a slightly higher strength than the 40% ABV Aberlour 12 Year, giving the mature spirit additional body and presence.
The result is a classic Speyside single malt centered on mature fruit, sherry richness, warming spice, and oak.
How to Enjoy
Aberlour 16 Year Single Malt Scotch Whisky is particularly well suited for enjoying neat in a Glencairn or other whisky tasting glass.
Allow the whisky to rest for several minutes after pouring. This gives its fruit, floral, sherry, spice, and mature oak aromas time to develop.
A small amount of water can also be added to explore additional aromas and soften the whisky slightly without overwhelming its mature character.
Its rich fruit and sherry influence make it an excellent pairing with dark chocolate, dried fruit, roasted nuts, or aged cheeses.
Frequently Asked Questions
What is the alcohol content of Aberlour 16 Year?
Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky is bottled at 43% ABV (86 proof).
How long is Aberlour 16 aged?
Aberlour 16 carries a 16-year age statement, meaning the youngest whisky contained in the bottle has matured for at least 16 years.
What type of whisky is Aberlour 16?
Aberlour 16 is a single malt Scotch whisky produced at the Aberlour Distillery in Speyside, Scotland.
What does Double Cask Matured mean?
Aberlour 16 uses whisky matured in traditional oak and sherry oak casks. The different cask components are brought together to create the final expression.
What does Aberlour 16 taste like?
Aberlour 16 has a mature profile centered around ripe fruit, floral sweetness, rich sherry, warming spice, and oak, followed by a long and warming finish.
Is Aberlour 16 a sherry-cask whisky?
Sherry oak is an important component of Aberlour 16, but the expression is more accurately described as Double Cask Matured because traditional oak maturation also contributes to the final whisky.
What is the difference between Aberlour 12 and Aberlour 16?
Both expressions use Aberlour's double-cask maturation approach. Aberlour 12 is aged for at least 12 years and bottled at 40% ABV, while Aberlour 16 is aged for at least 16 years and bottled at 43% ABV. The additional maturation gives the 16 Year a more mature and oak-influenced character.
Is Aberlour 16 smoky?
Aberlour 16 is not primarily a smoky or heavily peated Scotch. Its character focuses more on mature fruit, sherry richness, sweetness, spice, and oak.
How should Aberlour 16 be served?
It is particularly well suited for drinking neat or with a few drops of water, allowing its mature Speyside character to develop in the glass.
What size bottle is this?
This listing includes one 750ml bottle of Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky.
Pricing & Availability
This listing includes one 750ml bottle of Aberlour 16 Year Double Cask Matured Single Malt Scotch Whisky, aged for at least 16 years and bottled at 86 proof (43% ABV). Available now while supplies last.
Brand Story
Aberlour Distillery was founded in 1879 by James Fleming in the village of Aberlour in Scotland's renowned Speyside whisky region.
Situated near the River Spey and the waters of St. Drostan's Well, the distillery developed a style centered on carefully crafted single malt and the influence of quality oak maturation.
Over generations, sherry casks became particularly important to the Aberlour house style, contributing the rich fruit, sweetness, and spice that characterize many of the distillery's best-known expressions.
Aberlour 16 Year Double Cask Matured builds on that tradition through a minimum of 16 years in traditional and sherry oak. Bottled at 86 proof, it brings together mature Speyside fruit, sherry richness, warming spice, and oak in a smooth and layered single malt.

