Michter's Small Batch Bourbon Whiskey 750ml
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Michter's US★1 Small Batch Kentucky Straight Bourbon Whiskey – 91.4 Proof (45.7% ABV) | 750ml
Michter's US★1 Small Batch Kentucky Straight Bourbon Whiskey is a premium American bourbon known for its rich flavor, balanced complexity, and commitment to traditional Kentucky whiskey craftsmanship. Produced by Michter's Distillery in Louisville, Kentucky, this expression combines carefully selected bourbon barrels to create a smooth, full-bodied whiskey featuring caramel, vanilla, toasted oak, stone fruit, and warm baking spices.
Bottled at 91.4 proof (45.7% ABV) in a 750ml bottle, Michter's US★1 Small Batch Bourbon offers a refined drinking experience that emphasizes balance, depth, and approachable richness.
Unlike large-scale bourbon production, Michter's follows a deliberately limited batching approach. Each batch of its US★1 Small Batch Bourbon is produced using no more than 20 barrels, allowing the distillery to maintain close attention to the character and consistency of the finished whiskey.
With its combination of traditional bourbon production, carefully managed oak maturation, and small batch blending, Michter's US★1 Bourbon has become a recognizable expression among enthusiasts of premium Kentucky straight bourbon whiskey.
Key Details
Spirit Type: Kentucky Straight Bourbon Whiskey
Expression: US★1 Small Batch Bourbon
Brand: Michter's
Producer: Michter's Distillery
Origin: Louisville, Kentucky, USA
Mash Bill: Corn-Dominant Bourbon Grain Recipe
Age Statement: No Age Statement
Barrel Type: New Charred American Oak
Production Style: Small Batch
Batch Size: No More Than 20 Barrels
Alcohol Content: 45.7% ABV (91.4 Proof)
Bottle Size: 750ml
Flavor Profile: Caramel • Vanilla • Toasted Oak • Stone Fruit • Brown Sugar • Baking Spice
Process & Aging
Michter's US★1 Small Batch Kentucky Straight Bourbon Whiskey begins with a traditional bourbon mash bill containing at least 51% corn, as required for American bourbon whiskey.
Corn provides the foundation for bourbon's characteristic sweetness, while the remaining grains contribute additional flavor, spice, and structure.
Michter's emphasizes careful production methods throughout the whiskey-making process, from grain selection and fermentation to distillation, maturation, and barrel selection.
One of the brand's distinguishing production practices is its attention to the conditions under which whiskey enters and matures in the barrel.
Michter's is known for using a relatively low barrel-entry proof of 103 proof, allowing the whiskey to interact with the wood at a lower initial alcohol concentration than the maximum permitted for bourbon.
The distillery also emphasizes the importance of barrel quality, maturation conditions, and careful selection of mature whiskey.
Following distillation, the bourbon is placed into new charred American oak barrels, where it develops its characteristic color, aroma, and flavor.
During maturation, the whiskey interacts with the charred oak, gradually developing flavors associated with caramel, vanilla, toasted wood, and baking spices.
Seasonal temperature changes encourage interaction between the whiskey and the barrel, contributing to the development of its overall complexity.
Although Michter's US★1 Small Batch Bourbon does not carry a specific age statement, the barrels are selected for their maturity and flavor characteristics.
The whiskey is then combined in batches containing no more than 20 barrels.
This relatively small batching approach allows Michter's to maintain a consistent flavor profile while preserving the complexity developed during barrel aging.
The finished bourbon is bottled at 91.4 proof (45.7% ABV), providing a balance of richness, smoothness, and traditional Kentucky bourbon character.
Appearance
Rich amber with warm copper and golden highlights, reflecting maturation in new charred American oak barrels.
Tasting Notes
Nose: Inviting aromas of caramel, vanilla, toasted oak, and ripe stone fruit, complemented by hints of brown sugar and warm baking spices.
Palate: Rich and balanced with flavors of sweet caramel, vanilla, toasted wood, and subtle fruit. Notes of brown sugar and gentle spice contribute additional depth without overwhelming the bourbon's natural sweetness.
Finish: Smooth and warming with lingering vanilla, caramel, oak, and baking spice, leaving a balanced and satisfying impression.
What Makes It Special
The defining characteristic of Michter's US★1 Small Batch Bourbon is its emphasis on carefully selected barrels, limited batch sizes, and balanced flavor.
Unlike bourbon expressions produced through the combination of hundreds or thousands of barrels, Michter's limits each batch of its US★1 Small Batch Bourbon to no more than 20 barrels.
This approach allows the distillery to exercise greater control over the final whiskey's flavor profile.
Another distinguishing feature is the brand's emphasis on maturation.
Michter's pays particular attention to barrel quality, aging conditions, and the interaction between whiskey and wood.
Its use of a relatively low barrel-entry proof is another important element of its production philosophy.
By entering the barrel at a lower proof, the whiskey undergoes maturation under conditions that can influence the extraction and development of flavor compounds.
The expression is also bottled at a distinctive 91.4 proof (45.7% ABV).
This strength provides more intensity than a standard 80-proof bourbon while maintaining an approachable balance of sweetness, oak, and spice.
Michter's US★1 Small Batch Bourbon is not designed around an exceptionally high proof or a prominent age statement.
Instead, it emphasizes the overall drinking experience, bringing together caramel sweetness, vanilla richness, gentle fruit notes, and mature oak character.
For enthusiasts seeking a premium Kentucky bourbon with a balanced flavor profile and carefully managed production, Michter's US★1 Small Batch offers a compelling expression of traditional American whiskey craftsmanship.
How to Enjoy
Michter's US★1 Small Batch Kentucky Straight Bourbon Whiskey is particularly well suited for enjoying neat or over a large ice cube.
Serving it neat allows the bourbon's caramel, vanilla, toasted oak, and stone-fruit characteristics to remain prominent.
A few drops of water can soften the whiskey's warmth while revealing additional aromatic complexity.
A large ice cube gradually opens the bourbon, allowing its sweetness and oak character to evolve as it dilutes.
Its balanced flavor profile also makes it suitable for classic bourbon cocktails.
Michter's US★1 Small Batch Bourbon works particularly well in an Old Fashioned, Manhattan, Whiskey Sour, or Boulevardier, where its caramel, vanilla, and oak characteristics complement traditional cocktail ingredients.
For enthusiasts interested in exploring the Michter's portfolio, comparing this expression with Michter's US★1 Single Barrel Kentucky Straight Rye, US★1 American Whiskey, or US★1 Sour Mash Whiskey provides an opportunity to experience differences in grain composition, whiskey classification, and flavor.
Frequently Asked Questions
What is the alcohol content of Michter's Small Batch Bourbon?
Michter's US★1 Small Batch Kentucky Straight Bourbon Whiskey is bottled at 45.7% ABV (91.4 proof).
Where is Michter's Small Batch Bourbon made?
Michter's is based in Louisville, Kentucky, where the brand produces premium American whiskey.
Is Michter's US★1 Small Batch a straight bourbon?
Yes. Michter's US★1 Small Batch is classified as Kentucky Straight Bourbon Whiskey, meaning it meets the legal requirements for straight bourbon production and maturation.
What does Michter's Small Batch Bourbon taste like?
Michter's US★1 Small Batch Bourbon offers a balanced profile of caramel, vanilla, toasted oak, stone fruit, brown sugar, and baking spice, with a smooth, warming finish.
How long is Michter's Small Batch Bourbon aged?
Michter's US★1 Small Batch Bourbon does not carry a specific age statement.
The whiskey is matured in new charred American oak barrels and selected based on its flavor and maturity.
How many barrels are used in Michter's Small Batch Bourbon?
Michter's US★1 Small Batch Bourbon is produced in batches containing **no more

